We cook from scratch while we are on the road. It’s not always convenient, but it can be done. If you have access to a kitchenette, pack your Instant Pot and some cast iron bread pans and you can even have fresh bread while you are on the road! And if you’re flying, I’ve measured, and next time I fly, I’m going to even pack my little 3-quart Instant Pot in my carry-on so that I can have food that I can eat while I’m away.

Favorite Traveling Recipes to Make on the Road:

Breakfast:

Chocolate Raspberry Breakfast Quinoa – Instant Pot Porridge

Apple Cinnamon Breakfast Quinoa – Instant Pot Porridge

Instant Pot Millet Porridge

Pumpkin Spice Quinoa Breakfast Porridge – Instant Pot

Lunch:

Vegetarian (or not) Instant Pot Ramen

Dinner:

Instant Pot Spaghetti

Instant Pot LoMein

Dessert:

Creamy Instant Pot Rice Pudding

Making meals from scratch on the road not only saves money, but makes sure that you feel well enough to enjoy all your activities and summer fun!

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